Succulent American short ribs with four bones per pack, ideal for slow-cooking methods that unlock deep, beefy flavours. Each 1.5kg portion delivers tender, marbled meat that braises beautifully or suits low-and-slow smoking. Sourced from premium USA beef, frozen at peak freshness to preserve quality. Perfect for restaurant-quality meals at home—whether braised in red wine, slow-cooked in Asian broths, or smoked for hours. Thaw overnight in the refrigerator before cooking for best results.